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There is a saying; if you want to taste the land, dip your fingers in a beehive. While we will not motivate you to do this, you can try dipping your fingers in a jar of Manuka honey.

Manuka Honey On Pancakes  

Honey is known for irresistible sweetener and healing liquid of nature. Today, honey is used in everything from beauty to food to medicine and much more. Through the different processes and products on the market, one bee product stands above the rest – The Manuka Honey.

Even people that do not know the differences in honey can taste the difference when they lick Manuka honey for the first time. It has been described as the best honey in the world with two governing criteria used to classify its authenticity and purity. These ratings are the UMF or Unique Manuka Factor that affirms the quality of the Manuka honey and the MgO. Methylglyoxal is a measure of the antibacterial property of Manuka honey.

 

Manuka Honey in Singapore has been a health food on many tables in and around Singapore for ages.


Whether it is taken directly, used to enhance food taste, or for healing, Manuka honey is part of life for the average Singaporeans. Manuka honey has exhibited excellent healing properties over the years. The potent, anti-bacterial property has shown its effectiveness in wound healing, gastroenteritis, stomach ulcer, and many more. In fact, an itching throat or signs of cold can be knocked off by consuming a spoonful of Manuka honey.
 Lemon and Manuka Honey Drink

 

Being geographically close to New Zealand gives Singaporeans access to Manuka honey with certified health shops stocking up on this premium honey on their shelves.

While many people love Manuka honey for the bountiful properties, non-manuka and over-processed Manuka honey have shown up in the Singapore market. These scandals and brands have doused the efficacy of the manuka honey since the source cannot be traced. Buying a jar of Manuka honey in Singapore means to have trusted sources with the UMF and MgO tags on the product.

Over the years, there have been cheaper imitations of commercially branded Manuka honey in Singapore. Despite these fakes, some brands have been able to advertise and sell original Manuka honey that can be traced to a concrete source.

Small Bee Farm

Some brands like JFriend honey have retained the small farm feel in all their products. They are giving consumers a guarantee that the products come from a Manuka bush and not processed. There are lots of Manuka honey brands in Singapore and the reason for this round-up.

Before we introduce you to the best Manuka honey in Singapore, let’s understand why it stands out among other honey brands.

 

  

What is Manuka Honey?

Manuka honey is honey extracted from bees that feed on the Manuka plant. These plants are native to New Zealand and some parts of Australia – they are not found anywhere else. 

Manuka Honey In Singapore

Furthermore, these monofloral honey source that comes from these bushes is indigenous to these areas because of the climate conditions and rich dark soil that supports their growth. Manuka honey has lots of beneficial and medicinal factors, hence the reason why the world is obsessed with it.

 

Where does Manuka Honey come from?

Manuka honey belongs to the shrub Leptospermum Scoparium of the family Myrtaceae. This shrub, native to New Zealand, produces ornamental white, red and pink flowers during the bloom season.
Manuka Honey Close Up in Singapore 

During blooming, thousands of bees feed on the nectar and regurgitate it when they arrive at their hives. The Manuka flowers are also edible and made into tea.

 

Honey Bee on a Honeycomb

 
The manuka plants are found in the remotest parts of New Zealand in really difficult terrain, and the bloom season is just 4 to 6 weeks. Perhaps that is why it has remained expensive over the years. Finally, Manuka honey Singapore is certified using the MgO and UFM ratings to ensure originality and source.

 

 

What types of Manuka honey are there and what do the grades mean?

Before we delve into the types of Manuka honey in Singapore, let’s talk about acronyms and numbers. How many of you reading this text knows that the acronyms and number written on a jar of Manuka honey have a purpose. For example, words like UMF, NPA, NGS, AMF, Bioactive, and others. Okay, if you know what the words mean, what about the numbers? Numbers like UFM 20+, TA 25, and so on.

Most honeys have a PA level; the Peroxide activity is the antibacterial activity in the honey.

All kinds of honey have this level, but when processed, the PA level consisting of H2O2 is disintegrated by light or heat, reducing the potency of the honey. This is not pliable with Manuka Honey because of the MgO component in it.

Another fundamental determinant of the authentication of Manuka honey is the UMF grade. The Unique Manuka factor is one that recognizes the bacteria and phenol standard of the honey’s action to kill bacteria. It is also regarded as the percentage chemical strength of the phenol solution in the honey.

So UMF 5+ is the lowest, UMF 10+ is stronger, UMF 12+, UMF 15+ or UMF 20+ are grades that ensure it has not to be tampered or altered during packing.

Manuka Honey in Singapore takes grades seriously as it shows the authenticity of the honey and its medicinal efficacy. For example, a UMF 20+ manuka honey has been used to treat eye problems, while UMF 5+ will soothe a sore throat. With that said, there are 4 grades in the UMF, namely-

  • UMF 5+ to UMF 9+ is certified authentic Manuka honey
  • UMF 10+ to UMF 15+ is premium grade Manuka honey
  • UMF 15+ to UMF 20+ or more is ultra-premium grade manuka honey
  • UMF 24+ and higher are superior rare high-grade honey
 Honey Collecting

 

The MgO rating is another grading system is used by the Manuka health to determine the chemical level of methylglyoxal level in Manuka honey. This is the reason why this honey is sort after worldwide. In simple terms, the higher the MgO grade, the higher the UFM rating, which shows the efficacy degree of the honey.

The Manuka sign of approval shows that the honey is direct from an approved and certified farm in New Zealand.

It is also .the antibacterial potency of the honey. So the higher the number, the more bacteria-killing property it possesses.

 

Types of Manuka honey

Well, there is not a definitive type when it comes to Manuka honey. The UMF and MgO grades are the determinants of choosing the types of manuka honey you want. For example, a UFM 22+ with MGO 1000+ is darker than a UMF 6+ MGO 100+. Ultimately, the purity, potency, and anti-bacterial efficacy differ in that accord. Hence the type of manuka honey is dependent on the issue and use at the moment.

 

Why is Manuka Honey good for you?

For the obvious reason, it is healthy, natural, organic, and does not contain any artificial additive, coloring, flavor, or preservatives.  If you have never added manuka honey to your daily diet, these are reasons to start now.

First off, unlike regular honey, it is sweet, but it does not have that sharp sugary taste associated with honey.

Manuka Honey in Tea

Secondly, it is a great immune booster and helps you maintain your system against simple ailments like a cold, cough, or even sore throat.

Thirdly, it is an energy booster if you feel weak and tired. So instead of tasking energy drinks that would boost your adrenaline for a period, manuka honey will give you the needed energy bout without the after effect. Finally, it is a cure for gastrointestinal and related problems, so when stressed and down, take a spoon of manuka honey to revitalize your system.

  



 

What are the various use cases for Manuka honey?

Manuka Honey has been sort for its medicinal and antibacterial efficacy since it was discovered in New Zealand. Although there is still ongoing research to determine how it can help in alternative medicine, Singaporeans have been using God’s gift for ages.

Furthermore, its antibacterial properties are effective in treating minor and major cases without any side effects or counter-interactions. Manuka honey in Singapore has been used for oral hygiene, soothe an itchy and sore throat, heal cuts and burns, and even as a relief for ulcer and digestive discomfort. It has also been used to suppress chest coughs, stop irritable bowel syndrome, and as beauty products for smoother, finer, and clearer skin.

Overall, like every other health product, manuka honey checks the boxes for multiple uses without any side effects.

Now that we have an idea what Manuka honey, these are some trusted Manuka honey in Singapore to buy now. We will give a brief insight into the products.

 

JFriend Manuka Honey

JFriend Manuka Honey is an artisan company that has been producing pure, raw, and unpasteurized UMF 5+ MGO 83+ honey you can eat straight out of the jar. The dark, rich colors captivate you, and the intense woody scent transports you of the outdoors. Their unique flavor profile includes intense toffee and caramel with a coconutty undertone and a tinge of bitterness to cut through the sweetness.

They also have a lighter variety that is creamy and delicate too. Being a UMF 5+, this honey will boost your immune system, help with gastrointestinal health, and make you feel energize and happy. They offer 2 sizes – a 160g jar and a 5g sachet you can consume on the go. The prices are NZD $18 and $2.32 respectively.

 JFriend Manuka Honey

 Manuka Honey On Pankcakes Up Close

 

Honeyworld Manuka Honey

Honeyworld is in a different class of its own. This brand has scanned the market and is producing wonderful varieties of manuka honey-based options to enable people to enjoy the amazing properties of this honey. Sourced from the Tasmanian reared bees, they are 100 percent natural, raw, and do not contain an atom of sugar in them. Honeyworld has a Manuka honey in UMF 5+/MGO 83+, 1kg UMF 15+, 500g UMF20+, a 50g premium jar, and UMF 20+ lozenges.

The price ranges from $305, $250, $6.90, and $13 for the lozenges.

Honeyworld Manuka honey is available in dark rich, and creamy color. Presently Honeyworld has products in UMF 5+ to UMF 25+ in tasty flavors you can eat of the jar.

Honeyworld Manuka Honey in Singapore

 

Comvita Manuka Honey

This is one of the longest-running Manuka honey brand producers in New Zealand since 1974 and has satisfied all policies to be affirmed the best. Their Manuka honey is GMO-free and no added chemical or the sort. Comvita products range from UMF5+ to UMF20+.

Comvita Manuka Honey in Singapore Comvita Manuka Honey Options in Singapore 

Comvita manuka honey is unpasteurized, rich flavors with a creamy texture and scent. Whether you are eating it alone, this premium brand delivers quality in every spoonful. In fact, every jar of Comvita Manuka honey can be traced to the farm where it was harvested. The prices vary according to the size of the container, which is 8.8 ounces, 17.6 ounces, and 32 ounces. However, the UMF plays an essential part in dictating the cost of each jar, which is from $23.99 to $350.77.

 

Arataki Manuka Honey

Arataki Manuka Honey is a sunlight golden color honey known for its distinctive tone and healing properties. Arataki has been in the business of honey production since 1944 and has mastered the art of producing premium quality honey that meets the UMF requirements and customer satisfaction.

Arataki Manuka Honey Classic Tub Arataki Manuka Honey  

 

 

With products ranging in UMF 5+ to UMF 10+, they also have a kiwi flavored honey of MGO 70+. Available in two size jars – 250g and 500g of UMF 10+, a 500g of MGO 30+ container costs $23.00 NSD.  Each product is made in an eco-friendly space, independently tested, and packaged in BPA –free containers.

 

Jade Valley Manuka Honey

Jade Valley Manuka Honey
This is another excellent honey product in Singapore. Harvested and treated in the most premium conditions, Jade Valley Manuka honey is pure, raw, tasty, and available in UMF 5+ to UMF 15+. The products come in different sizes of 5g, 28g, 250g, and 500g at a starting price of S$42.00. 

 

 

Manuka Honey In Conclusion

Manuka honey has distinguished itself as original due to the source, processing method, and composition. Manuka honey in Singapore is a significant part of Singaporeans diet as many are trying to shift to healthier alternative food choices, including sweeteners.

However, it is crucial to note that regardless of the source and purpose, honey is a form of sugar and the body sees it as such. So portion and wise consumption are essential. However, because manuka sugar has little processing or additives in it, it still retains its natural property and is slowly absorbed by the body.

Furthermore, as microbes causing diseases become resistant to the antibiotic and other orthodox forms of medicine. Natural sources are looked into for treating recurrent illnesses, and Manuka honey is seen as an alternative cure.

There have not been extensive research and reports on the efficacy and safety of manuka honey. It is a usual daily practice to use and consume Manuka honey among Singaporeans. Manuka honey in Singapore is seen as a medicinal jar every household should own. Whether the future holds a medicine isolated from Manuka honey, only time will tell. For now, we will just enjoy this gift of nature in all the ways possible.

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